Weekend Brunch
Saturday and Sunday 11 am - 4 pm
Menu
Two eggs, hash browns and choice of bacon, sausage or ham. Served with sourdough or marble rye toast Vegan option: tofu scramble with seasoned vegetables
Three eggs, hash browns, bacon, ham, and sausage. Served with sourdough or marble rye toast
Pan-fried hash browns with caramelized onion, smoked gouda, sunny egg, choice of: Pastrami / Pork belly / Gyro / Taco beef
Three eggs, ham, tomato, peppers, onion. Served with hash browns and sourdough or marble rye toast
Brioche french toast with berry custard, caramel, vanilla whipped cream & biscoff crumb
Our famous chicken fingers served on French toast with sweet spicy pickles and side of syrup Try it with a drizzle of one of our housemade wing sauces!
Eggs Benedict
Two poached eggs on toasted focaccia with ham, hollandaise
Two poached eggs on toasted focaccia, feta, cucumber, tomato, onions, topped with hollandaise Add gyro meat 2
Two poached eggs on toasted focaccia with 6oz CAB sirloin, sauteed mushrooms, hollandaise